Since March 2025, the curious locals of Toulouse can embark on a fun and refreshing game where the goal is to solve puzzles about beer, stories of brewing monks, sensory discoveries and, of course, plenty of craft beers from the Seillonne brewery.
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The concept is simple but brilliant: you progress through a scripted game, as a team, discovering the secrets of beer making while tasting carefully selected brews. It’s a form of liquid education, where malt and hops become your guides.
29.90€ per hour of tasting
"We have proven that gastronomy can be both educational and fun", explains Bertrans Castaing, co-founder of the brand. With this new aspect of Food Gaming, Les Petits Crus confirm their status as pioneers in interactive tasting. After wine, cheese, and chocolate, they dared to tackle beer. They did it, and it's a delight!
