« Your guest is our guest ». Everyone to the restaurant is back for its 11th edition from June 1st to 14th, offering two weeks of delicious meals at amazing prices. The concept is simple: thousands of restaurants across France (including Strasbourg) are joining in the fun and offering special menus. The good news? When you buy one menu, the second one is free. Basically, you just need to choose from Michelin-starred spots, wonderful bistronomic places, or chill brasseries on The Fork's website – the event's partner – then sign up. All that’s left is bringing your buddy and treating them!
Empowering everyone to dine out
Launched by chef Alain Ducasse and Laurent Plantier in 2009...
The operation Tous au restaurant with The Fork is like a true national celebration of dining. And for good reason: it empowers the French to go out to eat and enjoy new culinary experiences. This event truly matters, especially in a time when the restaurant industry is still quite fragile, becoming a act of mobilization, a moment of celebration, solidarity, and generosity!Voir cette publication sur Instagram
For a fortnight, restaurants across France are offering a free menu with every menu purchased, bringing together restaurateurs and food lovers to celebrate the richness of French cuisine. It’s the perfect opportunity to discover a variety of establishments without breaking the bank, from cozy neighborhood bistros to starred restaurants.
Celebrate and Share Gastronomy
For this exciting new edition in 2026, Everyone to the Restaurant invites you to jump on reservations through The Fork's website, the leading online reservation platform in Europe. This initiative allows restaurateurs to welcome a broader clientele and showcase the unique aspects of their cuisines. It also highlights the craftsmanship and passion behind every dish, along with all the wonderful people involved in the supply chain: producers, breeders, artisans, and winemakers!
s and suppliers. Many choose to open their kitchens, organizing gatherings, walks, or special moments with their teams.See this post on Instagram
Customers will be able to choose from a wide variety of restaurants, ranging from contemporary and gourmet spots to traditional brasseries and bistros, as well as those beloved neighborhood joints. In short, with Everyone to the Restaurant, we have two weeks to reconnect with gastronomy.
mie, to share it and celebrate it all over France.Everyone to the restaurant
From June 1st to June 14th, 2026
Participating restaurants in Strasbourg