maison-alicia-cookie-mi-cuit

The very first half-baked cookie bar in Strasbourg has opened its doors!

undefined undefined 22 septembre 2025 undefined 19h00

The Editor

© Maison Alicia

Installed for a few months now at the Bateliers quay in Strasbourg, Maison Alicia delights passersby with its creative treats. The madeleine is boldly reinvented, the deceptive cakes astonish just as much as they charm... and the star of the show is the half-baked cookie, served warm, as if it just came out of the oven!

Behind this address, you’ll find Alicia, who some of you might have discovered on the show Le Meilleur Pâtissier. She wanted to create a place that reflects her personality: a charming tearoom, coffee shop, and pastry shop where the classics from childhood are dressed up in a modern twist.

Cakes that play tricks on the eye

Among the little wonders crafted by Alicia, you can try a delicate rose that actually hides a blend of milk chocolate ganache with tonka bean, creamy peanut, a chocolate madeleine cookie, and a Breton shortbread. It's all presented so beautifully that you almost hesitate to dig in with your spoon. For the grand opening of the shop, the chef even imagined a sweet twist on a pretzel, giving a cheeky nod to Strasbourg !

The Half-Baked Cookie, the Star of the Shop

But the star of the house is the cookie! We’re not talking about buying a dry packaged biscuit: the customer picks their toppings (salted butter caramel, speculoos bits, or other treats), and then the cookie goes back in the oven. The result? A delightful treat, still warm, gooey in the middle, and generous, just like homemade. And maybe that’s the secret of Maison Alicia: bringing back the simple, comforting taste of childhood!

Address: 37 Quai des Bateliers, 67000 Strasbourg, France