Embark on a journey even crazier than anything you could imagine. From Paris to Kathmandu, at Crazy for Momo, every bite takes us to the streets of Nepal. We can picture ourselves in a local village, walking past traditional houses, with the majestic Himalayas in the background. It's a landscape that Soni, the creator and manager of the place, grew up with, and she pays homage to it with subtle references in the sleek yet cozy decor of her restaurant, which opened in early 2024. A professional stylist and a big food enthusiast, she had a goal for her restaurant: to "bring art into the kitchen" and serve authentic and tasty dishes.![]()
momos bring people together", Soni wanted to expand her range of flavors so that East meets West. The Alfredo momos, Mexican Tango, and Basil Pesto are now added to the menu.![]()
For even more indulgence, sweet treats combining Indian influence and the tradition of Biratnagar, the village where Soni is originally from, come to close the meal. The khuwa, a traditional milk cake, or the cham cham pona, a biscuit filled with mascarpone, delight our taste buds with lightness. To accompany them, the Masala tea, both highly aromatic and delicately sweet, warms the body and the heart to finish this Nepalese experience beautifully.
Crazy for Momo
91, rue Marguerite-de-Rochechouart – Paris
Tél. : 01 86 04 09 31
Ouvert tous les jours de 12h à 22h30
Instagram: @crazyformomo_paris
