Le Terminus Nord
It warms our hearts as soon as the temperatures drop, and we appreciate it even more when enjoying it in this typically Parisian institution that is Le Terminus Nord since 1925. Since its reopening, it’s even crispier with gratined cheese, it still oozes with melted cheese, and it melts in your mouth with flavorful onions and a perfect seasoning.
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Terminus Nord
23, rue de Dunkerque — 10e
Le Marché
What if we eat well on the charming square of the Marché Sainte-Catherine?! But for onion soup, there is a particularly warm place that respects traditions. Just find a small table on the heated terrace of the Marché to savor this tasty version of one of the most comforting dishes of French cuisine.
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The Market
2, Place du Marché-Sainte-Catherine – 4th
At the Pig's Foot
A true Parisian institution, The Pig's Foot is not just the cliché tourist restaurant, it is truly a good place with generous and tasty cuisine. In fact, their gratinéed onion soup is a best seller: golden in the oven and perfectly seasoned, it is to die for! Open 24 hours a day, 7 days a week for the enthusiasts...
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Au pied de cochon
6, rue Coquillière – 1er
Au Rocher de Cancale
The Montorgeuil street. Summer or winter, it is always lively and we love its neighborhood life. For onion soup, our little favorite is located at number 78. Adorable owner, XXL layer of cheese, and impeccable service, we love savoring it while watching people passing by.
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Au Rocher de Cancale
78, rue Montorgeuil – 2e
Bistrot des Vosges
Just a stone's throw away from Place des Vosges, the reputation of this Aveyronnaise brasserie is well-established: they say it simply has one of the best onion soups in Paris.
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Bistrot des Vosges
31, boulevard Beaumarchais – 4e
Le Bouillon Pigalle
Le Bouillon Pigalle rose from its ashes a year ago by bringing back to the spotlight a traditional style of dining. No-fuss onion soup, just like home and at mini prices (3.80€). What more could the people ask for?
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Le Bouillon Pigalle
22, boulevard de Clichy – 18th arrondissement