Daroco
Daroco, the chic trattoria in the Bourse district – located in the historic former boutique of designer Jean Paul Gaultier – celebrates the festival of love in grand style. Prosecco on arrival, and then we dive into a menu that highlights the delights of Italy. Carciofi alla Giudia, scallop carpaccio, linguine with lemon butter and caviar, Rossini beef fillet, pumpkin risotto with chanterelles, and for dessert, a creamy pistachio tiramisu. In short, Italian romance will be in the air, from antipasti to dolci!
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Daroco
6, rue Vivienne – 2nd
3, place Clément-Ader – 16th
Valentine's Menu: 69€
More info and reservations
Le Meurice
For those who want to experience a fairy tale Valentine's Day, it’s at Le Meurice where the magic happens. The palace offers two highly romantic settings: on one side, the restaurant Le Dalí, which pairs its (very) beautiful dishes crafted by Chef Clémentine Bouchon with sweet jazz notes. On the other side, there's Meurice Alain Ducasse and Chef Amaury Bouhours presenting a starred meal in 8 courses featuring oysters, champagne, caviar, and all that jazz. And for those with a sweet tooth: don’t miss the deceptively realistic candied apple by Cédric Grolet, available for pick-up on February 14th!
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Le Meurice
228, rue de Rivoli – 1st
Le Dalí Menu: 315€/person
Le Meurice Alain Ducasse Menu: 790€/person (wine pairings)
Cédric Rollet’s Candy Apple: 55€ for 2 people
More info and reservations
L’Assaggio
Let’s head to Italy with L’Assaggio, a chic restaurant in the Castille hotel. Here, luxury and pleasure await you, especially with its fairy-tale patio crowned by a magnificent Roman fountain and beautiful frescoes that whisk you straight to Rome. In the kitchen, you’ll find Michelin-starred chef Ugo Alciati at the helm, blending Mediterranean flavors with French finesse for a perfect symphony of ingredients, colors, and aromas. And for Valentine’s Day, the restaurant welcomes two dancers from the Opéra.e;ra de Paris to offer lovers a stunning ballet, accompanied by the melodies of a virtuoso pianist.
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L’Assaggio
37, rue Cambon – 1st
Valentine's Menu: 240€/person
More info and reservations
The Winter Bubble
Ah, Valentine's Day. There are those who love it lively, festive, and full of cheer, and then there are the others, who just want one thing (besides their sweetheart): to disconnect from the world and live tucked away in a bubble of love. If you feel this way, we know the perfect place to make your wish come true: the Winter Bubble, a true cocoon glassed set up every year in the inner courtyard of the Novotel Paris Les Halles Hotel. While you usually enjoy Savoyard fondue here as if you're in the mountains, for the lovers' celebration, the establishment adds a special (and surprise!) menu in three courses. In this heated space, adorned with a fireplace and beautiful illuminated Christmas trees, you forget the time, celebrating love, for yourself, for others, and gastronomy; if this makes...It has an essence, and maybe it’s this one. All you have to do now is make a reservation: be careful, spots are (very) limited!
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The Private Garden
Novotel Paris Les Halles Hotel
8, place Marguerite de Navarre - 1st
Phone : 01 42 21 20 50
More info and reservations
This February 14th, there’s no need to reach for the seventh heaven; the rooftop of the TOO Hotel will do just perfectly! Perched at a height of 127 meters, atop the Duo tower, this place proudly holds the title of the highest rooftop in the capital, and it has the magical ability to completely transport its guests away from the outside world. Sitting face-to-face with the vastness of Paris alongside your special someone, you can sip on a cocktail – special mention to the Too Fly (Vodka, Italicus, lime, aloe vera, pink grapefruit syrup) – while taking in a breathtaking panorama. Of course, the Eiffel Tower is the star of the show, but you can also spot the Panthéon, the Invalides, and even the Sacré-Cœur thanks to their nighttime illuminations. And to satisfy your cravings, a special Valentine’s menu with Asian flavors promises a true gastronomic experience. Our suggestions...
(tested and approved) : the salmon tataki as a starter, followed by the grilled octopus served with butternut and spicy sriracha as the main dish, before giving in to the seasonal cheesecake crafted by Benoît Castel.Voir cette publication sur Instagram
The TOO TacTac Skybar
65, rue Bruneseau – 13th
Valentine's Menu at 95 € per person
Phone: 01 78 90 79 80
More info and reservations
Magdalena
For a grand Valentine’s Day, head to Magdalena. New Parisian brasserie located at Place de la Madeleine, this restaurant offers a traditional bourgeois French cuisine, all within a decor that evokes the great establishments of the Belle Époque. What’s on the menu for February 14th? A four-course meal with a glass of champagne, sea bass and caviar carpaccio, Chateaubriand beef fillet, potato mille-feuille, sautéed porcini mushrooms or truffle rigatoni. About sixty wine references, including prestigious vintages – like Château Margaux or Cheval Blanc – will perfectly complement your meal.
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Magdalena
16, place de la Madeleine – 8e
Valentine's Menu: 110€/person
More info and reservations
Wrath
After pride, it's time for wrath. Chef Eloi Spinnler continues his culinary adventure around the seven deadly sins with his latest spot right in the heart of the 9th arrondissement. Just a few steps from the Folies Bergère, you'll discover a new interpretation of passionate and spiced French cuisine, in an atmosphere that invites a bit of mystery… And for Valentine's Day, you have two options to choose from. First, a 5-course bistro menu, featuring scallops, veal with truffle juice, and lost brioche served with a shareable chocolate sauce to enjoy at the end of the meal. Finally, the chef offers an 8-course menu served in the “theatre” space with glazed carrots…cute; juicy ribs, colorful arancini, or Hong Kong-style fish.
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Anger
39, rue Richer – 9th
Valentine's Day Menu in 5 courses: 110€/person
Valentine's Day Menu in 8 courses: 250€/person
More info and reservations
Sélune
At Sélune, .the chef Bérangère Fagart – candidate of the show Top Chef in 2023 and co-chair of the Écotables label – combines sourced products and eco-responsibility in dishes that are as generous as they are comforting. A short and seasonal menu accompanied by natural and biodynamic wines, for a responsible pleasure to share with your partner. The dish of the moment? The spelt risotto with coffee, satay sauce, and salsify. We approve!
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Sélune
37 bis, rue de Montreuil – 11e
À la carte : starter + main + dessert between 50 and 60€
Tasting menu in 5 courses: 68€
More info and reservations
Maggie
Maggie is the kind of place where you sneak in for a cozy dinner for two, your eyes sparkling under the soft lighting. Nestled in the heart of the Rochechouart hotel, this restaurant offers a delightful mix of a big brasserie and a small intimate boudoir. On the plate? Some beautifully twisted classics, heartwarming cuisine that doesn't overdo it, and a wine list that makes you want to linger. A glass, a smile, a fork dancing between the plates: here, romance unfolds gently with just the right touch of magic.
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Address: 55 Blvd Marguerite de Rochechouart, 75009 Paris, France
Onyx
Let yourself be charmed by a refined culinary experience at Onyx! From the moment you arrive, the décor impresses: two levels, a refined design by the Anégil studio, complete with metal stairs leading to intimate spaces upstairs. At the helm of the kitchen, chefs Tetsuya Yoshida and Benjamin Marotine invite you to discover their French cuisine with Asian influences, blending tradition and creativity. For February 14th, they have prepared a unique menu featuring scallops, foie gras, glazed monkfish, beef tenderloin, and a delightful dessert that combines gentle spices, ginger, vanilla, and cranberry. In short, a unique setting and exquisite dishes for an unforgettable gastronomic and romantic escape!
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Onyx
71, rue de Provence – 9th
Valentine's Menu: 190€/person
More info and reservations
Lordy's Paris Club
Both authentic and refined, Lordy's Paris Club boasts a menu where classic London dishes sit alongside New York essentials. In short, it's Anglo-Saxon cuisine served in a purely Parisian setting, with Pillivuyt porcelain and Christofle silverware reminding us of the French art of hosting. For your romantic evening, the menu offers a thousand and one delicious dishes, featuring a crispy lobster roll tartlet, prawn carpaccio, grilled turbot, veal ribeye, sweet treats, and delightful mini desserts, all paired with a glass of champagne.
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Lordy's Paris Club
Sofitel Paris Baltimore Tour Eiffel
88 bis, avenue Kléber – 16e
Valentine's Menu: 120€/person
Vegetarian option available upon request
More info and reservations
L’Envol
How about reaching for the stars this Valentine’s Day? The chef Thibault Spiwack, a contestant from season 13 of Top Chef, has set up his restaurant at the heights of the prestigious Philharmonie de Paris. Enjoy breathtaking views of Paris, along with ethical and local cuisine that particularly highlights plant-based dishes. Everything is in place for you to have a memorable evening. For the food, look forward to truffle profiteroles, a mushroom velouté, a scallop-tinged risotto, creamy parsnip gnocchi with tonka bean, a reimagined candied apple, and a cup... brut champagne from the Collet house offered. All accompanied by the most romantic acoustic musical atmosphere !
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L’Envol
221, Avenue Jean-Jaurès – 19th
Valentine's Menu: €70/person
More info and reservations
La Renommée
In the 19th century, La Renommée des Herbes Cuites supplied the Par...Luxury goods. Today, this institution is transforming into a restaurant with traditional French cuisine enhanced by a New York twist, in a vintage atmosphere. The listed facade, with its golden signs and period windows, reminds us of old Paris. Inside, the cozy atmosphere comes alive with jazz tunes and the soft glow of vintage chandeliers. It’s the perfect spot for a romantic dinner, featuring a menu with parsley snails, key oysters, pasta with slow-cooked rabbit, or a shareable turbot. After this exquisite dinner, head downstairs to the speakeasy, hidden beneath a vaulted cellar with plush sofas and a more intimate vibe. It's ideal for extending the evening with a sweet playlist that will make you want to stay for hours !
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The Renowned
95, rue Saint-Honoré – 1st
More info and reservations
BONUS: A delicious and naughty home delivery
Because on Valentine's Day, there are often two teams: those who go all out with fancy restaurants, evening attire, bouquets of roses, and all that jazz, and those who prefer to relax on the couch indulging in some wild cuddling sessions. This paragraph is for the second team, a sweet and cheeky plan to spice up your cozy Valentine's celebration. Until February 17th, Deliveroo is teaming up with Passage du Désir to celebrate love with a “Hot and Tasty” food delivery, available directly through your app. What's on the menu? Pleasure and ecstasy with aphrodisiac drinks and chocolates, body paint and edible massage oil, cheeky pasta for a dinner that's beyond ordinary...
Gosh… In short, this year, Cupid is knocking at your door!
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Passage of Desire x Deliveroo
From February 7 to 17, 2025
