The mercury drops at a rapid pace. It's time to sink into a cozy armchair, with a blanket on your lap and a hot chocolate in hand, to enjoy a delicious fondue with friends or loved ones, basking in the soft light of garlands and candles.
1. The Station Babines at the Grand Quartier Hotel
The Grand Quartier Hotel welcomes the Station Babines, a village of cozy chalet-shelters that offers a mountain experience all winter long. On the menu at these four incredibly soft chalets: traditional Swiss fondues with Gruyère and Vacherin Fribourgeois AOP, where you can dip delicious bread from Mamiche, as well as variations with morels or even truffles for the more adventurous. The menu, designed by chef Théophane Eymard, also includes tasty appetizers and indulgent desserts. The selection of organic and biodynamic wines, as well as mountain spirits, completes the experience and quenches thirst. Comfort and YUM!
Babines Station
15, rue de Nancy – 10th
From Tuesday to Saturday until March 2024
From 7:30 PM to 11:30 PM
2. The gourmet station Chez Monix
After the success of the first two editions, Chez Monix welcomes you in the most stylish mountain chalet of the year in the heart of a true Christmas village surrounded by a forest of fir trees, with 20 vintage cable cars and ski lifts from the 60s, a snowmobile, a snowplow, a fireplace, vintage skis, cauldrons... But above all, Chez Monix offers you a variety of cheeses to indulge in. The menu also includes authentic slow-cooked dishes that warm the heart, such as the famous pot-au-feu, veal blanquette, or stuffed cabbage, as well as some grilled specialties Wooden baskets such as grilled bass or ribeye steak. As for desserts, you'll find all kinds of crepes and waffles, but we especially love the Mont Blanc with chestnuts, divine. We wash it all down with a good hot wine: that's it, we're reaching new heights.
Chez Monix at Splash
Port Van Gogh - Asnières-sur-Seine (92)
Tel.: 01 47 98 30 45
Open every day from 12pm to 3pm and from 7pm to 11pm
3. The alpine rooftop Mont Trocadéro
Embark on an exceptional experience that will make you feel like you are in the mountains in the heart of Paris. From November until April 2024, Mont Trocadéro takes over the peaks of the Canopy hotel to offer alpine cuisine classics that make our mouths water in advance. On the menu: croziflette, roasted camembert, onion soup, and Here are some other dishes that we love, revisited by the talented chef Joffrey Servant and given names inspired by winter sports vocabulary: snowboarding, powder skiing, all-out, the tow bar... We almost want to bring our skis, we believe it's that good!
Mont Trocadéro
Rooftop Eylau - Hotel Canopy
16, avenue d'Eylau – 16th arrondissement
More info
4. Monsieur Bleu, the winter terrace of Palais de Tokyo
It is a huge glass dome that has just been installed on the forecourt of the museum specialized in contemporary art. A unique place, out of time, that promises you exceptional evenings just a few weeks before the holidays. You will be, quite literally, in your own bubble. Monsieur Bleu, the restaurant of Palais de Tokyo, offers you intimate dinners with the Eiffel Tower, while the stars above only shine for your beautiful eyes, all amidst a forest of sparkling fir trees. In terms of Christmas magic, we're not doing too bad.
Monsieur Bleu
Palais de Tokyo
20, avenue de New-York – 16e
5. The Chalet of Park Hyatt Paris-Vendôme
The Park Hyatt Paris-Vendôme palace unveils for the third consecutive year its Chalet du Park, which this year honors French elegance and architecture. And like every year, you'll be able to enjoy a luxury raclette there. At nightfall, discover a chalet adorned with gold, precious stones, and a gigantic chandelier where you can savor, as usual, a high-end raclette. Otherwise, to enjoy the setting without breaking the bank, head to the palace terrace and warm your heart with a hot chocolate.
The Chalet of Park Hyatt Paris-Vendôme
5, rue de la Paix - 2nd
6. The winter terrace with a view of the Seine from Quai Ouest
To escape a bit from the busy streets and get away from the hustle and bustle of the capital. The deal: a bucolic setting with a panoramic view of the Seine, a gourmet menu, and a guinguette-style decor. This terrace by the Seine offers a breathtaking view of the river and the surrounding hills, and in winter, Quai Ouest turns into a mountain chalet, with a cozy fireplace atmosphere, Mont d'Or cheese, delicious tartiflette, and mouthwatering raclette.
Quai Ouest
1200, quai Marcel Dassault – Saint-Cloud
