plume

Maison Plume, pastries as light as a feather

undefined undefined 12 mai 2021 undefined 11h18

undefined undefined 27 décembre 2023 undefined 14h47

The Editor

If someone had told us that one day we would enjoy eating a sugar-free and gluten-free pastry, we wouldn't have believed it for a single moment... and yet! Here is the enticing story of a surprising snack at Maison Plume, our new gourmet headquarters.

It's out of curiosity that, during snack time, we decide to push the door of this neighborhood coffee shop. The interior is cozy, the welcome is kind, and our gaze is immediately drawn to the small glass counter: a series of pretty pastries in the shape of feathers tease our hungry eyes. Strawberry feather, raspberry rhubarb almond, waffle chocolate with tonka bean or lemon meringue feather, we don't know where to start. And as in these cases, we hate making choices, so we decide to take three! Yes, here we indulge without feeling guilty: "I have created pastries with a very low glycemic index. In fact, they are 33% less caloric than traditional recipes. For this, I have banned sugar from my creations and replaced it with an incredible stevia that took me 6 years to find. I wanted to offer an alternative for sweet lovers who follow a specific diet - whether they are diabetics or simply looking to reduce sugar intake." There's no doubt that these pastries will captivate us with their taste and guilt-free experience. We can't wait to share our indulgent moment with friends and family, savoring each bite and enjoying the cozy atmosphere of this neighborhood coffee shop."Plume House, a little corner of sweetness, has opened its doors in the heart of Paris. This charming bakery, nestled in a cozy neighborhood, offers a wide range of delicious treats for all those seeking a guilt-free indulgence. It caters to everyone - whether they're gluten-free, lactose-intolerant, vegan, or simply watching their weight - and proves that you can indeed combine indulgence with lightness." "Tara, the owner and mastermind behind Plume House, who trained at Ferrandi, has successfully achieved this goal. Apart from the ever-changing selection of seasonal cakes, Maison Plume also offers cookies, shortbread, spreads, and most importantly...sugar-free ice creams and sorbets to devour all summer long on its spacious sunlit terrace. We can't resist the addictive flavors of raspberry-tarragon and apricot-rosemary, especially when paired with an ultra-refreshing lemonade. It's pure bliss!" "Tara shares with us that all their creations are made on-site, in their lab, using locally sourced, seasonal, and organic fruits. The teas and coffees they offer are also fair-trade. This makes Plume House an establishment with a strong sense of responsibility. So, shall we meet there?" [Image: A picture of Plume House's delectable treats.] [Image: Another image featuring Plume House's sunlit and inviting terrace.]//uploads.lebonbon.fr/source/2021/paris/sableI.jpg" alt="" width="830" height="553" />

Maison Plume
61 rue Charlot – 3e
01 71 39 35 02
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