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Exclusive: Chloé from Top Chef opens her restaurant at the Musée Carnavalet

undefined undefined 8 juin 2021 undefined 12h20

undefined undefined 27 décembre 2023 undefined 14h50

The Editor

Finally, we will be able to taste the cuisine of our favorite candidate (except for several members of the editorial team, as our SR pointed out) from Top Chef! Yes, all summer long, Chloé Charles is taking over the kitchen at the Carnavalet museum to offer us a plant-based and committed cuisine. Ready to be blown away?

To celebrate its reopening, the Carnavalet museum is entrusting its kitchens to Chloé Charles, former Top Chef contestant. This is the perfect opportunity to indulge in her fresh and generous recipes in the sublime setting of the Gardens of Olympus. It's a delicious culinary experience, combining nature, arts, and history.
A committed cuisine Not only is each dish a vegetarian spectacle; the chef uses nature and her taste palette to create mouthwatering and balanced recipes. Furthermore, her gastronomic cuisine was entirely conceived with a waste reduction approach. It's worth noting that all the dishes are vegetarian (some vegan and gluten-free), made with fresh and seasonal products from specially selected French producers who are committed to sustainable and respectful farming practices.

 
A collaboration with 5 determined women

To make the experience unforgettable, Chloé Charles surrounded herself with 4 inspiring and inspired women: Andrea Sham, culinary scenographer who created 5 amazing desserts, Camille Vidal, mixologist and creator of well-being cocktails, Leslie David, art director from Paris who imagined a classic and colorful decor, and Marine Serre, committed designer in upcycling who took care of the team's makeover.

 
A unique location

We will have the chance to taste all these delicious creations in the courtyard of one of the most beautiful museums in the capital. We will sit down for a natural and contemplative break, far from the hustle and bustle of Paris, at tables made of natural materials from sustainably managed cultures and forests..

We're going to have a BLAST!

Les Jardins d'Olympe
Musée Carnavalet - History of Paris
16, rue des Francs-Bourgeois - 4th
From June 15, 2021 for lunch and dinner.