The Red Ball
Nestled in a tiny street in the 9th district, The Red Ball feels like a hidden gem that people whisper about. Dim lighting, closely packed tables, and an ambiance reminiscent of an exclusive club. Here, you can share plates bursting with Mediterranean and Eastern flavors, featuring slow-cooked dishes, hearty grilled meats, and homemade desserts. In your glasses, enjoy warm wines and a few cocktails that make you want to linger just a bit longer.
Address: 1 Rue de la Boule Rouge, 75009 Paris, France
Bibou
Bibou is this charming little restaurant where you quickly feel pampered. Intimate setting, soft lighting, warm atmosphere without ever being stuffy: the perfect spot for a candlelit dinner that lasts and lasts. On the plate, you’ll find modern and very tasty French cuisine, featuring well-crafted seasonal dishes, melting meats, just-right fish, and sauces that make all the difference. To drink, there’s a lovely selection of wines that pairs perfectly with this uniquely atmospheric table.
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Address: 1 Rue Pierre Semard, 75009 Paris, France
Billie
Billie embodies tranquil elegance. An intimate space, soft lighting, and a calm atmosphere where nothing is overdone. On the plate, you’ll find precise and balanced seasonal cuisine: delicate starters, fine fish, and meats perfectly crafted. The wine list is short but thoughtfully curated, making it just right to accompany a dinner to be savored slowly. And on some evenings at the end of the week, this lovely ambiance comes alive with well-chosen DJ sets.
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Address: 36 Rue des Petits Champs, 75002 Paris, France
The Little Thistle
A neighborhood bistro just the way we love it, The Little Thistle smells of comfort. Simple banquettes, no-frills decor, warm atmosphere. They serve hearty dishes that are sure to satisfy: delectable appetizers, slow-cooked meals, meats drenched in sauce, and homemade desserts. In your glass, you'll find honest, approachable wines that you enjoy sipping by candlelight.
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Address: 34 Rue du Château d'Eau, 75010 Paris, France
Babi
Last August, right in the heart of Paris, Jérémy and Néo launched Babi. Since then, these two friends have been delighting us every evening with unique, seasonal shared plates, the kind that leave an unforgettable memory. In an intimate setting, whether at a table or at the counter for a unique view of the kitchen, we savor vegetables, fish, and meats elevated through perfectly mastered cooking and seasoning techniques. A special shout-out for the pepper butter, served with a fried pita, and for the Asian-flavored eggplant skewer. We pair everything with a delicious bottle of wine from the selection of favorites from around the world, the key to a wonderfully successful evening.
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Address: 11 Rue Mandar, 75002 Paris, France
Shana
With its old photos displayed on the walls and a large dining table in the middle, Shana feels like a cozy home where you’d want to stay for a long time. Soft lighting, warm decor, and an intimate atmosphere create the perfect vibe. The cuisine is seasonal, inspired, and wonderfully simple: well-constructed dishes, balanced flavors, and comforting desserts. To drink, there are lovely wines, often natural, that perfectly match the spirit of the place.
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Address: 11 Rue des Rosiers, 75004 Paris, France
Ardent
Here, the flame is king. Warm room, raw energy, scent of fire in the air. The menu highlights cooking over embers: grilled vegetables, seared meats, subtly smoked fish. The flavors are bold and powerful. In the glass, characterful wines that match the intensity of the dishes.
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Address: 40 Rue Richer, 75009 Paris, France
Hanabi
Hanabi soothes you right as you enter. Minimalist decor, soft silence, gentle light. The Japanese cuisine is extraordinarily precise: impeccable sashimis, delicate hot dishes, subtle broths. Everything is paired with fine sakes, Japanese teas, or wines chosen for their delicacy.
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Address: 17 Rue du 4 septembre, 75002 Paris, France
Vivide
High-end plant-based address, Vivide offers an amazing experience that is as immersive as it is delicious. A contemporary room with an ultra-cozy atmosphere. The 100% plant-based menu plays with textures, sauces, and bold combinations... and it's pure joy, whether you're a veggie lover or not. The drink pairings (wines, fermentations, original creations) extend this inventive and surprising cuisine.
Address: 3 Rue Dancourt, 75018 Paris, France
Early June
At Early June, people come for both the atmosphere and what’s in the glass. Elegant and relaxed vibe, lively tables, conversations that stretch on. The dishes are designed to accompany the wine: seasonal ingredients, plates to share, precise and clear cuisine. The wine list is central and very well curated.
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Address: 19 Rue Jean Poulmarch, 75010 Paris, France
Ramdan le Comptoir
In the spirit of their first success, the duo envisions a place designed as a joyful extension of Ramdam: halfway between a gourmet restaurant and a friendly bistro. The result: a seasonal cuisine crafted by Rajeevan Balasundaram, sharing plates, a stylish wine list, and an ambiance that inspires great conversations around the counter... and a candle. At the helm is Chef Rajeevan Balasundaram, a virtuoso of fire and precise cooking techniques, who serves up generous and delightful seasonal French dishes that never feel ordinary. On the menu, there are standout sharing plates (or not) such as: sea bass carpaccio, beef rib, roasted Mont d'Or, and homemade fries that evoke a sense of nostalgia.
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Address: 15 Rue de Trévise, 75009 Paris, France
Pétrelle
The confidential address in the 9th, Pétrelle is a cozy gem, perfect for special occasions. The French cuisine is elegant and precise: exceptional ingredients, perfect cooking, delicate sauces, and beautifully crafted desserts. The wine list is equally impressive, detailed, and discerning, making for an intimate and memorable dinner.
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Address: 34 Petrelle Street, 75009 Paris, France