bouillon-chartier

Two Parisian brasseries in the ranking of the most legendary restaurants in the world

undefined undefined 2 janvier 2024 undefined 18h30

undefined undefined 14 mai 2024 undefined 14h38

The Editor

The Croatian and English website, known for its sometimes controversial rankings, has already caused a stir by revealing its top 10 best cheeses in the world. The absence of French cheeses in the Top 10, along with 8 Italian cheeses, has sparked lively debates. This controversy did not go unnoticed by French internet users, always ready to defend the honor of their cheese. Le Bouillon Chartier, a legend! Chartier is THE authentic bouillon of Paris. A traditional French cuisine at an affordable price, which has been the pride of the establishment for over a century, delighting the taste buds of Parisians since 1896. A menu with a wide variety of flavors, featuring dishes for around 10 euros. You don't need to spend a fortune to enjoy good food! Don't miss out on their menu: vegetable soup, snails, leeks vinaigrette, eggs mayonnaise, or duck confit... Indulge yourself!


A winning trio for France

The Bouillon Chartier is not the only one representing France in this exclusive ranking. It shares the spotlight with another famous Parisian establishment: Le Pied de Cochon at 47th place, and just after, at 48th place, we find Brasserie Georges in Lyon. A winning trio that positions France at the top of the culinary scene worldwide.

Note that the palm of legendary restoration goes to the United States, which has 9 addresses in the World Top 50...

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Bouillon Chartier
7, rue du Faubourg-Montmartre – 9th arrondissement
59, boulevard de Montparnasse – 6th arrondissement
5, rue du 8 Mai 1945 – 10th arrondissement

Au pied de cochon
6, rue Coquillière – 1st arrondissement