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No French cheese in the top 10 best cheeses

undefined undefined 16 février 2023 undefined 12h46

undefined undefined 20 décembre 2023 undefined 09h19

The Editor

If France has more than 1000 cheeses, according to Taste Atlas, it is Italy that produces the best cheese in the world, which is none other than the famous Parmesan. In its ranking of the top 100 cheeses in the world, France only appears in 13th position. However, there is still reason to delight in Haute-Savoie, as it is the Reblochon that is considered the best French cheese according to the ranking. Not to mention the Comté, which takes the 14th place. The Beaufort, Neufchâtel, Saint-Félicien, and Brillat-Savarin respectively rank 31st, 33rd, 34th, and 50th. We are still offended to see our beloved Normandy Camembert in 91st position in the ranking. Italy dominates the podium"Top 10", the undisputed winner is the Parmesan, taking the first place. This Italian cheese par excellence is recognized as one of the oldest and highest quality cheeses in the world! With Gorgonzola in second place and Burrata in third, Italy proves itself as the producer of the best cheeses in the world. It is only in seventh place that another flag appears with Queijo Serra da Estrela, a Portuguese specialty and even the oldest food product in Portugal! Italy is still present in eighth and ninth places, followed by Poland, which completes the top 10 with its "Bundz", a sheep's milk cheese reminiscent of cottage cheese. According to the Taste Atlas ranking. Here are the top 10 best cheeses in the world:

1 - Parmesan
2 - Gorgonzola
3 - Burrata
4 - Grana Padano
5 - Stracchino di Crescenza
6 - Mozzarella
7 - Queijo Serra da Estrela
8 - Pecorino Sardo
9 - Pecorino Toscano
10 - Bundz