The delicious recipe for raclette burger to tackle the winter

It's already getting cold again and all we want is to snuggle under the covers and eat a comforting meal. If that's the case for you, or if you're eager to go back to the mountains to eat some hot and delicious dishes, we've found a simple and effective recipe using raclette cheese. Imagine your favorite burger mixed with melty raclette cheese... and all homemade! A easy and delicious recipe For the recipe, it's very simple. For 4 people, you'll need 3 potatoes, 8 slices of raclette cheese, 4 slices of ham, 4 slices of salami, and some pickles. For utensils, you can use a raclette machine, an oven, or a frying pan and a saucepan. And then, it's time for 40 minutes of preparation!So what are you waiting for to call your best friends for a (burger)raclette night? Start by boiling the potatoes (but not too much so they stay firm!), at the same time, melt the raclette cheese (in the oven or in a pan). Then cut thick slices of potatoes on which you then place a slice of ham, a rolled-up slice of salami, a few pickles, and close it all with a second slice of potato. And finally, all that's left to do is pour the melted cheese over the potato burger. Let's eat! And now, bon appétit!

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