Peel and slice the onion, and brown it in a pan with the bacon.
Unroll the pizza dough and spread the sour cream.
Spread the potatoes, raclette cheese, onions, bacon, salt, and pepper.
Bake the pizza at 200°C for 15 minutes.
It won't last long after it comes out of the oven...
2. A raclette sandwich
Ingredients:
8 slices of sandwich bread
8 slices of raclette cheese
2 slices of ham
©LauriPatterson
The recipe:
Place a slice of raclette cheese on each slice of bread and add a slice of ham.
Close it up and bake for 5 minutes at 200°C until the top of the sandwich is nicely browned.
Our mouths are already watering.
3. A stuffed potato, raclette style.
Ingredients:
4 large potatoes
12 slices of raclette cheese
8 slices of Grisons meat
2 tbsp of heavy cream
Salt, pepper
©Azurita
The recipe:
Steam the potatoes for 20 to 30 minutes.
Empty the potatoes using a small spoon and collect the flesh.
Cut the raclette cheese into small cubes and put half of it at the bottom of the potatoes.
Mix the potato flesh with the heavy cream, salt, and pepper.
Cover the potatoes with the potato puree, sliced meat, and the remaining cheese.
Bake for 20 minutes at 200°C and enjoy your dish.
4. A potato gratin
Ingredients:
5 potatoes
100 g of bacon
10 cl of heavy cream
Raclette cheese
.
©Lilechka75
The recipe:
Cook the potatoes in a pot of boiling water for 10 minutes and cut them into slices.
Place the potatoes in an ovenproof dish and add the cream, cooked bacon, and cheese.
Bake for 15 minutes at 200°C.
We're already drooling...
5. A hamburger
Ingredients:
4 burger buns
8 slices of raclette cheese
4 lettuce leaves
4 slices of smoked ham
4 beef patties
1 onion
Salt, pepper
©Jonathan Borba
The recipe:
Place a slice of raclette cheese on half of each bun and bake for a few minutes at 180°C.
Slice the onions and sauté them in a pan with the smoked ham.
Cook the minced steaks and place a raclette slice on top.
Place the lettuce leaf, the minced steak, the smoked ham, the grilled onions, and close the burgers.
Sensitive stomachs, abstain.
6. A raclette quiche
Ingredients:
1 shortcrust pastry
2 eggs
10 slices of raclette cheese
3 slices of white ham
7 potatoes
20 cl of milk
Salt, pepper
©Mizina
The recipe:
Place the shortcrust pastry in a pie dish.
Cut the potatoes and ham into pieces and place them on the pastry.
Mix the eggs with the milk, salt, and pepper.
Pour the mixture into the pie dish and add the cheese slices all over the surface.
Bake for 35 minutes at 180°C and enjoy!
7. A ham-raclette cake
.Ingredients:
1 egg
5 slices of raclette cheese
90g of flour
25g of bacon bits
½ onion
5cl of oil
½ packet of baking powder
5cl of milk
Salt, pepper
©margouillatphotos
The recipe:
Slice the onions and fry them with the bacon bits until golden brown.
Beat the eggs and then add the flour, baking powder, milk, oil, diced cheese, bacon bits, onions, salt, and pepper.
Pour the mixture into a loaf pan and place a few slices of cheese on top.
Bake for 35 minutes at 180°C. Enjoy your meal!
