Amendula
For lunch break, we hurry to Amendula where the two cousins Fabrizia and Louiza have come from Sicily to treat us with delicious dishes. You can savor an out-of-this-world lasagna, but the must-eat is called froletta, an original creation whose taste and appearance oscillate between savory tart and mini pizza - a delight. On that day, you have the choice between potatoes, red onions, and oregano, or a delicious cabbage and mushroom option, always vegetarian and often vegan. A place that smells like the Mediterranean, where one could snug all winter long.
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26, rue de Cotte – 12e
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Graineterie du Marché
Let's continue the stroll in a unique place : Graineterie du Marché. Stepping through the doorway instantly transports you to a decor worthy of Amélie Poulain. Here, you can find all types of seeds for planting and eating. José, a former artistic director, decided to take over the childhood shop created in the 1930s and continue selling legumes, pastas, semolina, herbal teas, aromatic herbs... and the selection is amazing.
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8, place d'Aligre - 12th
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Le Pop Up du Label
When night falls and the dance fever takes hold of you, there's only one place to go: the Pop Up. With a concert hall that boasts an incredible lineup, friends you meet there and keep running into, and a restaurant upstairs with an amazing menu, this place has become our go-to on Thursday nights (and any other day of the week) and has won our hearts in the process.
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14, rue Abel - 12th
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