comptoirclub

Both a café, a canteen, and a wine bar: this spot is buzzing in the 11th!

undefined undefined 9 novembre 2024 undefined 12h00

undefined undefined 28 mai 2025 undefined 14h23

The Editor

Comptoir club

You were looking for a new HQ where you can sit down for a coffee break, spend a few hours enjoying a great bottle and some tapas, or simply grab a quick and delicious lunch? Well, you’ve come to the right place!

« Here, there is no concept», Antoine shares with us, greeting us all smiles in this new neighborhood hotspot that is already loving Rue Amelot, as shown by the packed terrace even in the middle of November. At Comptoir Club, the focus is on the essentials: ultra-fresh products, a stylish yet minimalist setting, and a musical atmosphere that makes you want to hang up your coat for a few hours to discover what’s brewing inside.


Simple but Thoughtful

Antoine and Julie, the two brains behind this gem, have carefully considered every detail to make this bistro your new go-to spot. Julie grew up in her parents’ Burgundian vineyard, raised on delicious local products. Antoine is a food enthusiast since childhood and a graduate of the Paul Bocuse Institute. With a wealth of experiences (luxury pastry, gourmet tourism, restaurant openings…), they ultimately decided to open their own place.

At first glance, the décor instantly charms us. Designed by Chloé Leymarie, the space is a subtle mix of...eacute;lenged custom furniture and vintage finds that blur the lines and make it almost seem like Comptoir Club has always been here. 


For a coffee, a lunch, or some drinks ? 

A no-frills menu but crafted with care, minimalist decor with some vintage touches, and a huge XXL counter designed for discussing life's big questions in a friendly atmosphere. The result : a spot that combines warmth and carefully sourced products. 

In the morning, we delight in simple soft-boiled eggs that always bring joy or a homemade granola with a nice chai or matcha latte. In the evening, it’s time for tapas: tamago egg with stracciatella, roasted squash, and coffee-roasted carrots… Let me tell you, we’ll be back just for these little sharing plates.

All day long, we enjoy a selection of specialty coffee, finely chosen teas, and ultra tempting pastries at the counter. This bistro perfectly captures the neighborhood vibe, just like in the old days, but with a modern twist, and every visit makes you want to return. And I must insist, the playlist adds just the right sweet touch that makes all the difference. 

See you there!

Comptoir Club
56, rue Amelot – 11th
Tuesday-Friday 8:30 AM - 10 PM
Saturday 10 AM - 10 PM