As soon as you push the door, you quickly realize that Flowers truly lives up to its name. Walls adorned with flowers, tastefully curated furniture, soft colors... Behind this lovely project are Valérie and her husband, former ice cream pros who have passionately reinvented themselves in the restaurant world. Their thing? To provide an experience that's as beautiful to look at as it is to taste.
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At Flowers, we start the day off easy: savory and sweet French toast, truffle croque, ceviche, homemade granola, avocado toast, eggs benedict... Everything is made fresh, right when you order it. At lunchtime, the dishes flow between vegetarian plates, vegan dishes, and well-prepared meats. The restaurant also plans to open in the evenings to keep the good times rolling.
Breakfast, brunch, and soon dinner
Another thing that sets Flowers apart is the quality-price ratio: dishes start at €11.90 and the portions are generous. They also offer breakfast deals starting from €3 for the simplest option (espresso, pain au chocolat, or croissant), to the more complete one at €12 (Bread from Mama Baker, butter, jam, croissant/pain au chocolat/2 pancakes with syrup).
cute;able, hot drinks, espresso, cappuccino or latte, and freshly squeezed orange juice).See this post on Instagram
You can really tell that Valérie and her husband are passionate about offering accessible cuisine without compromising on quality, and that's why we keep coming back with our eyes closed!
Address: 6 Pl. Sasserno, 06000 Nice, France
