Borderline is back
We missed this place, we thought about it, thought about it again, it bothered us all... But here it is back for a 6th season that promises to be rich in aperitifs and in delicacies with a menu entirely reimagined by Chef Elio Benedetto. On the menu: simple and authentic cuisine, made up of tapas with Provençal flavors to share with friends or family.
An Unprecedented Summer Program
Every Sunday, a solidarity aperitif is organized on the Corniche Island, where the most modest families are invited to share an aperitif for a symbolic 1 euro. Every Monday, a Chef or a Marseille restaurateur is invited to share their cuisine and culinary specialties. The program includes: discovering local flavors in a friendly and warm atmosphere. And from Tuesday to Saturday, it's chill and Sunset from 8pm to 10pm. The program includes: a DJ from the local music scene by Club du Son and Borderline, mixing musical delights. The perfect atmosphere for a unique and relaxing sound experience... Reservations by phone at: 06 24 51 14 38.
A strong local footprint
The Corniche island collaborates with local artists, merchants, and artisans to showcase the talent and cultural richness of the region. All supplies come from local markets and the Chef takes care to select seasonal products from short and organic supply chains.
The Island of La Corniche
176, Corniche Kennedy - 7th
Phone: 06 24 51 14 38
Monday - Sunday 6pm / 10pm
More info