At Jojo, you can enjoy a delicious slow-cooked pork shoulder with coco beans and peas just like a McJojo. In this brand new restaurant/sandwich shop/café, there are no rules; you’ll simply be served amazing dishes cooked by incredible chefs that change every week, and you’ll be licking your fingers... Discover it for your greatest pleasure!
60's Vibe
In a tiny little room with a 60's vibe or under its sheltered terrace, Jojo will delight you with his tasty dishes and gourmet sandwiches! Here, the décor is designed by Lucie Toussaint, creating a relaxed atmosphere where you’ll feel right at home, but even better with plates that are to die for...
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A Chef Residence, or Almost
After honing their skills at La Relève, Pierre, Guillaume, and César, the trio of food lovers, have set up their very first Jojo table! This new haven for foodies regularly hosts new chefs for moments of pure gastronomy, featuring talents like Marion Chateau and Leo Carret Moyano. Stay tuned, the list of other chefs remains a secret, but what’s for sure is that there will soon be some exciting dishes on your plates…
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On the Plate
Local cuisine or nothing! That’s kind of the motto of this cool new restaurant that takes its ingredients seriously... Here, you'll find local, seasonal products bursting with flavor and frequently changing recipes. Among other delights, Jojo will treat you to his bagnats, ham and butter sandwiches, banh mi, or even a brioche baguette filled with roasted chicken soaked in its own juices... And when it comes to desserts, don’t even think about skipping the millefeuille from Gilbert, Pierre’s dad, a trained pastry chef. It’s an absolute revelation that you won’t find anywhere else! That said, the chocolate mousse and mi-cuit are really quite delightful too...
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Jojo
17, rue Caisserie - 2nd
Tuesday to Sunday 9:30 AM / 4:00 PM
More info