Here is the restaurant voted the best "bouchon lyonnais" in 2023

The cream of good Lyonnaise cuisine can be found at À ma vigne in Lyon 3rd. After crowning Café des Fédérations in 2019, La Mère Léa in 2020, La Meunière in 2021 and Le Mercière last year, the prestigious Prix Florent Dessus Véritable, which rewards the best authentic Lyonnais bouchon, has just been awarded to this family restaurant located on rue Jean-Larrivé for 60 years. Temple of good old-fashioned French cuisine with dishes like steak with Etrez butter and homemade fries (the restaurant's big star), quenelles, and andouillette gratin, À la vigne is one of the purely Lyonnais addresses to try at least once... After crowning Le MercIn 2022, the Grand Prix Florent-Dessus (named after the regional press figure who passed away in 2018) rewarded At My Vineyard.

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Initiated by the association defending the Bouchons lyonnais, this award rewards the best authentic Lyon bouchon. It must be said that Le Mercière brings together many ingredients of the perfect Lyon bouchon: authentic cuisine enhanced by local products, all the classics of Lyon gastronomy at affordable prices, enchanting decoration, and a gra.Welcome to the room where the atmosphere is the star of the place. 🌟🎉

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On the menu, we have the must-have beef snout and green apple salad, veal feet and double fat salad for starters;; veal strawberry andouillette and tripe as main courses;; Canuts brain and Mother Richard's Saint-Marcellin cheese for cheese;; praline meringue ice cream or chocolate marquise for dessert. A concentrated taste of the cuisine.An atmosphere of wine and good vibes straight from Lyon that we can only recommend you to discover, you little foodies!

At my vineyard
23 rue Jean Larrive - Lyon 3rd
From Monday to Saturday at lunchtime, Friday and Saturday evenings
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