Attention pasta lovers, tiramisu fans, and Aperol enthusiasts! The terrace at the Fort Saint Laurent is set to transform into a little slice of Italy for four delicious evenings. Organized by the Italian Chamber of Commerce in Lyon, the Dolce Vita Week is happening from July 3rd to 6th, 2025, and it promises to melt hearts (and taste buds) with authentic recipes, a sunny atmosphere, and chefs straight from the Boot.
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4 days of dolce vita with a magical view of Lyon
Perched high on the Croix-Rousse, with a breathtaking view over all of Lyon, Fort Saint Laurent transforms into a festive piazza featuring a cocktail bar, an Italian food truck, and music reminiscent of Cinecittà. Each evening, a different chef takes over the kitchen to transport you without leaving the 1st arrondissement: on Thursday, it’s Lello Cabras, a medalist at the world tiramisu championship (yes, that’s a real thing, and yes, it’s serious) kicking things off. On Friday, Chef Liborio Marino from Zibibbo Ristorante (Lyon 4th) takes charge, followed on Saturday by Carmine Falco from Buongiorno Épicerie Fine (Lyon 4th), wrapping up beautifully on Sunday with Paolo Salvati.
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The event is supported by partners that embody Italy: Stellantis&You, Aperol Spritz, Levoni, and Vignole. What's the dress code? Sunglasses, a relaxed smile, and an appetite ready to embrace the dolce vita Lyonnaise-style. This is an event you definitely don't want to miss if you're in the mood for an aperitivo like in Rome, without leaving the hill.
Fort Saint Laurent
1 place Bellevue - Lyon 1st
From July 3 to 6, from 7 PM to 11 PM (Thursday, July 3 starting at 8 PM)
Free entry