At Boudoirs, you can start your day with a delicious breakfast and end it watching a burlesque show. Located just a stone's throw from Perrache, this hybrid venue offers a truly unique experience centered around cuisine, conviviality, and entertainment, all in an intimate setting inspired by 1920s speakeasies.
During the day, Les Boudoirs operates first and foremost as a restaurant where dishes are prepared in-house using fresh, local ingredients. On weekdays, lunches feature generous and affordable cuisine, while weekends are all about indulgent brunches. A spot worth keeping in mind for dining in Lyon without necessarily waiting for nightfall.
Local roots run deep, even in the suppliers: Janier cheeses, Terre Azur fruits and vegetables, charcuterie from Montchervet farm, plus Moxxa coffee and Human&Tea teas. Here, even your coffee break celebrates Lyon's character.
Three rooms, three vibes
When evening falls, the restaurant completely transforms into a cabaret. The 3,200 square feet are divided into three distinct spaces: a green bar-restaurant, a blue performance hall, and downstairs, vaulted stone rooms where red furnishings give the place a retro boudoir feel.
The programming deliberately plays the eclecticism card, featuring burlesque striptease shows, drag, magic, stand-up comedy, jazz and themed evenings. All of this comes with signature cocktails and delicious sharing platters, so you don't have to choose between dinner and a show.
A place to eat, go out and party
Les Boudoirs is so much more than just a cabaret: it's a destination where you can also come for lunch, brunch, have a drink or organize an event. The space can be privatized for corporate seminars, private evenings or celebrations. Located right next to Perrache station and metro, Les Boudoirs adds a new original address to Lyon's gastronomic and nightlife scene. One thing's for sure: here, the day starts at the restaurant and can end under the spotlight.
