Lyon is welcoming a totally unique concept never seen before! Catarsis is the very first gourmet restaurant entirely dedicated to desserts. Nestled in the heart of Old Lyon, at 10 rue des Trois-Maries, this sweet haven opens its doors this Friday, February 14, and it’s already shaping up to be the new favorite spot for sweet tooths in Lyon.
A new way to enjoy dessert in Lyon
For its grand opening on Friday, February 14, Catarsis offers a 6-course Discovery Menu for €69, providing a complete immersion into the world of chef Lorena Mireles-Flores. Hailing from Mexico and with an impressive international background in starred establishments and the Top 50 Best, she boldly and delicately reinterprets desserts. Here, sweetness dances with savoriness, textures collide, and taste buds embark on an exploration of unique combinations.
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While the restaurant operates on reservations from 7 PM to 9 PM for a complete experience featuring 3, 5, or 7 delightful creations (starting at €39), the late-night option (from 10 PM to midnight) offers an equally tempting concept: a signature dessert paired with a glass, perfect for night-time sweet indulgence.
An intimate experience blending innovation and fine pastry
With just 24 seats, Catarsis aims to be intimate, refined, and experimental. It's a place where you enjoy dessert as if it were a gourmet dish, where sweetness meets umami, and where every bite is crafted like a work of art. Somewhere between culinary innovation and fine pastry, Catarsis definitely appeals to food lovers looking for new experiences and the curious ones ready to push the boundaries of flavor.
Food and wine pairings, bold creations, and a cozy atmosphere… Lyon has found its new must-visit spot for an extraordinary sweet evening. Ready to give in to temptation?
Address: 10 Rue des Trois-Maries, 69005 Lyon, France