
On the program: 6 evenings, 27 artist lineups, world champion chefs, the Praline World Cup, street food Paul Bocuse, and lots of pâté-croûte. In short, a friendly, gourmet, and festive experience to enjoy with family or friends to reconnect, relax, and create unforgettable memories!
An intergenerational musical lineup
For 27 years, the Printemps de Pérouges has brought together young and old with its eclectic lineup featuring emerging talents, French music gems, and international stars all in the same lineup. This year, the festival promises to get every generation dancing with artists like Mika, Slimane, Véronique Sanson, Claudio Capéo, and Julien Granel.
The emerging scene has nothing to envy from the big names of the festival, as Santa, singer of Hyphen Hyphen whose first solo album was released in early 2024, will be the opening act for Véronique Sanson. The duo Vilain Cœur, from Lyon, will plunge us into their complex and captivating universe, with catchy pop melodies. Rock enthusiasts will meet on Friday, June 28th for the concerts of The Dire Straits Experience and Murray Head. Finally, Sunday, June 30th will be the chance to dive back into the 80s with a day entirely dedicated to that decade: Gilbert Montagné, the Stars 80 tour with Emile et Images, Jean-Pierre Mader, Patrick Hernandez, Zouk Machine, and Début de Soirée, and finally the "Cheu-cheu Synchro" dance by Vincent Piguet. What would the Auvergne Rhône-Alpes region be without its gastronomy? For 6 days, the castle of Saint-Maurice-de-Rémens steals the spotlight from Lyon to become the capital of gastronomy ! You have the choice between two formulas: the pie-crust formula + glass of wine - which entitles you to a superb slice of Daniel Gobet's award-winning pie-crust, World Champion 2018, accompanied by a glass of Bugey wine - or the gourmet meal formula Savours of Ain. For this second option, you can enjoy every evening a menu of starter, main course, dessert, and glass of wine, elaborated with exceptional local products by chefs Marc Jocquel (Le Petit Mézériat) and Nicolas Morelle (Voyage des Sens). But this year, the big news is the Golden Praline, the Praline World Championship that will delight us with its sweet treats, and Paul Bocuse's custom-made burgers of which you will tell us all about.Many other savory and sweet food trucks will be set up on the festival site, allowing you to discover all the beauty of local flavors. So, are you getting your tickets?See this post on Instagram
Printemps de Pérouges
The castle, Rd77 - 01500, Saint-Maurice-de-Rémens
From June 25 to 30, 2024
Full price presales starting at €16
More information and tickets on the official website.ticketingRegional gastronomy in the spotlight
