A Family-Friendly and Exotic Spot
After charming Marcq-en-Barœul, David Khildikharoiev, a former journalist from Chechnya, arrives in Lille with Duda, his new little one. Inspired by his Georgian mother's recipes, he opens a unique place where generous cooking meets a family spirit that we absolutely love. Here, everything is homemade with passion, in a decor entirely thought out and designed by David himself.
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The concept: Caucasian fast food (but better)
At Duda, forget all about the clichés of industrial fast food. You place your order quickly at the kiosk, but every dish is fresh, homemade, and served in the blink of an eye. It’s a fast restaurant, yes, but with a very delicious Georgian twist that makes you want to come back time and time again.
Our must-try favorites
You absolutely cannot miss the Khachapuri, that famous Georgian bread stuffed with melting cheese (special mention to the truffle version, which is totally addictive). The barbecue (Mtsvadi) is a revelation, delicately smoked with vine wood, a true delight for meat lovers. Lastly, the famous Khinkali, large savory dumplings filled with spiced juice, will take you on a trip (watch out, splashes guaranteed if you don't have the hang of it... I learned that the hard way!).
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A cozy vibe like a chalet in the Caucasus
Duda is a restaurant that takes you on a journey as soon as you step inside. David and his son welcome you with open arms into their wooden chalet that has a wonderfully exotic atmosphere, adorned with lovely images of the region (which definitely inspired me to plan a road trip to Georgia). A lovely terrace completes the picture, perfect for chilling on sunny days.
Address: 18 Léon Gambetta Street, 59800 Lille, France