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10 new restaurants you absolutely must try in Lille!

undefined undefined 15 mai 2024 undefined 09h11

undefined undefined 24 avril 2025 undefined 17h46

The Editor

Alfredo: the pasta star made in Croix

Forget about soulless spaghetti, here, the pasta takes center stage on the menu. Alfredo is the new Italian spot delighting Croix with generous recipes, a signature sauce that's to die for (hello famous Alfredo), and a retro neighborhood diner vibe that really shines. Special mention for their fresh pasta served straight from the pan, just like in Italy, but only 15 minutes from Lille.

Balme: the truffle king in Old Lille (rue de la Monnaie)

Balme is THE place where truffles are celebrated in every possible way: croque-monsieur, comforting pasta, or even lost brioche with truffle caramel. In short, it's everything to delight your gourmet-chic side.

Brother and Sister: a new bistro place at the Concert

Here, the cuisine embraces elegance without any fuss: fresh ingredients, creative dishes, and delightful combinations. Brother and Sister has already become a must-visit for a stylish dinner in the heart of Old Lille.

Pulpe: the modern and semi-gastronomic bistro on rue Saint-André

At Pulpe, the menu is short but perfectly crafted, featuring local products and eye-catching dishes. It’s the ideal spot for lovers of refined cuisine that’s not stuffy, all in a cozy and warm atmosphere.

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Une publication partagée par PULPE (@pulpe_lille)

Limpide: the chic and refined restaurant on rue de Solférino

Limpide is already delighting food lovers in Lille with its elegant, inventive, and super-fresh cuisine. It's the perfect spot for discerning palates seeking a subtle balance between traditional dishes and contemporary twists, all within a beautifully minimalist and well-crafted decor.

Chez Ronny: the new café in Vieux-Lille

Relaxed atmosphere, vintage decor and revamped typical Northern dishes: At Ronny, it feels just like home, but (way) better. A sure bet for a friendly evening in the heart of Vieux-Lille.

Aokamo: the Japanese spot from the Bleu Canard team (opening soon)

Aokamo offers a refined and inventive Japanese cuisine, far from the usual clichés. Here, each dish is a little work of art crafted by the Bleu Canard team, already well-known for their must-visit spots in Lille.

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Une publication partagée par Aokamo (@aokamo.lille)

Tripletta: the new Italian trattoria to experience la dolce vita on rue de Gand

Light Neapolitan pizzas, generous antipasti, cozy decor: Tripletta has quickly become the go-to spot for all lovers of Italian cuisine in Lille. And it's easy to see why.

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Une publication partagée par Tripletta (@triplettapizza)

Eva: the festive table that's shaking up Vieux-Lille

Eva is the winner’s combination of ultra-tasty Slavic cuisine and stylish cocktails. Nestled in a historically rich location on rue Saint-Étienne, this hybrid restaurant is the new temple for chic and festive evenings in Lille.

Coup de Main: A cozy wine cellar and delightful little table in Vieux-Lille (Saint-André)

Half wine cellar, half restaurant, Coup de Main is the perfect spot to share a great bottle with friends while enjoying generous and comforting cuisine. The ideal place for laid-back evenings with friends that stretch on and on.