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When it comes to cuisine, Mickaël never compromises on the quality of the products: naturally, what you find on the plate is exclusively homemade, seasonal, and sourced locally. The menu is varied and changes regularly according to the chef's inspirations. For example, you might find on the menu a kebab made with potatoes, celery, extra-aged mimolette cheese, and bacon; black pig croquettes, brioche-filled Lyon sausage... In short, it's delicious food that will surely delight you. In addition to this, there is a wide selection of good beers and wines, often organic and natural. Enjoy!
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Witloof, in a nutshell, is a kitchen ++ that elevates the most traditional recipes. All in a countryside setting that we love... Book your reservation, because this place is likely to be in high demand with the success of its chef!
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The Witloof
4 rue de la Marque, Ennevelin
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