Located on rue de Gand in Vieux-Lille, La Broche is all about passion. Two brothers, Fabrice and David Louf, have decided to bring kebabs back in style by focusing on one simple principle: everything is homemade. No way are they serving you some ordinary stuff straight out of a box. Every morning, they prepare their own skewers, marinate their vegetables, and whip up their homemade sauces. Even the fries are cut fresh on-site from local potatoes. The result? A burst of flavors that makes it a must-visit in the Lille food scene.
Voir cette publication sur Instagram
It's not the first time that La Broche has made headlines. Already crowned Best Homemade Kebab in Lille by Le Ch’ti in 2023 and 2024, it had also won over the people of Lyon before settling in our beautiful capital of Flanders. This double recognition proves that kebabs can be much more than just a quick snack, and they truly deserve their place among the greats.
So, what really sets them apart? It’s their artisanal approach and love for detail that makes all the difference. From the freshness of the ingredients to the perfect harmony between flavors, everything is designed to offer a unique experience. No wonder Les Cachotteries ranked them number one, ahead of legendary spots in Paris, Bordeaux, and Montpellier!
La Broche
17 rue de Gand / Grand Scène - Lille
