
The Croatian and English-speaking site, known for its sometimes controversial rankings, had already caused a stir by revealing its top list of the best cheeses in the world. The absence of French cheeses in the Top 10, contrasted with the presence of 8 Italian cheeses, had sparked heated debates. A controversy that did not escape French internet users, always quick to defend the honor of their cheese.
Le Bouillon Chartier, a legend!
Chartier, is THE authentic bouillon of the capital. Traditional French cuisine at very affordable prices, which has been the pride of the house for over a century, as it delights the taste buds of Parisians.Established since 1896. A menu filled with a thousand authentic flavors, with dishes priced around 10€. No need to break the bank to eat well! Be sure not to miss on their menu: vegetable soup, snails, leeks vinaigrette, deviled eggs, or even duck confit... Plenty to satisfy your appetite.
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A Winning Trio for France
The Bouillon Chartier is not alone in representing France in this exclusive ranking. It shares the spotlight with another famous Parisian establishment: Le Pied de Cochon at 47th place, and just after, at 48th place, we find Brasserie Georges from Lyon. A winning trio that positions France at the top of the global culinary scene. It is noteworthy that the title of legendary dining goes to the United States, which places 9 addresses in the Top 50 worldwide...
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And who knows? Perhaps one day, the fabulous restaurant Bernard Loiseau will be included in this ranking!