10626266-744407795630506-2916974617062721034-o

Padang Padang: an Indonesian bistro in Bordeaux

undefined undefined 8 décembre 2021 undefined 14h13

undefined undefined 2 avril 2024 undefined 14h38

The Editor

Padang Padang Bordeaux

If it's always riding high on the wave, Padang Padang restaurant was actually the very first restaurant on Sainte-Colombe square.

A French proverb says "One cannot turn a dove into a hawk". 8 years after its opening, despite the passing of time and the plethora of new addresses that have emerged in Bordeaux, Padang Padang remains a must-see in the landscape. This institution of Asian gastronomy in Bordeaux opened its doors in 2014. At that time, Place Sainte-Colombe was much less lively. In front of its striking blue facade, passers-by are drawn in by a large yet cozy dining room and a team that is attentive to every detail. Behind the restaurant, 3 partners named Elise, Florent, and Kien who are avid lovers of Bali. The idea of ​​opening Bordeaux's first Indonesian restaurant seemed obvious to them. With a decor reminiscent of the Indonesian lands where surfing and the beach reign supreme. Even the name of the establishment refers to a small white sand beach on the Bukit peninsula, located at the southern tip of the island of Bali. On site, 40 tables welcome the people of Bordeaux indoors and out.It's a relaxed and cozy atmosphere (perfect for a lunch break) and about 30 tables make up the terrace.Padang Padang Bordeaux

Generous plates for less than 15 euros

Padang Padang owes its true success to its typical Balinese menu and hearty dishes. Among the most popular dishes, we can mention the Nasi goreng - Indonesian fried rice with chicken, shrimp, vegetables, and fried egg - the Pad thai - Stir-fried rice noodles with chicken, tofu, shrimp, egg, bean sprouts, and peanuts, or the Rendang Daging - Slow-cooked beef with Sumatran spices, coconut milk, lemongrass, and jasmine rice. The chef's generosity is undeniable. However, even if the plates are generous, the prices are very reasonable, with most dishes priced at less than 15 euros. So come and enjoy a filling and delicious meal at Padang Padang Bordeaux!

At the Bintang restaurant, with prices for dishes ranging from €10 to €15, it has become a favorite spot for locals and nearby workers for lunch. And the best part? On Thursdays, you get a free Bintang beer! This new promotion, called the "blue Thursday", is valid for all customers who come to eat every Thursday until the end of January, whether for lunch or dinner. You know what they say, on Fridays, anything goes!Padang Padang Bordeaux

Padang Padang
37 Rue Sainte-Colombe, 33000 Bordeaux
09 54 13 21 34
Website