Crunchy Origins of a Successful Concept
Founded in 2020 in Cannes by Joseph & Josie, the concept first charmed the French Riviera before settling in Paris. With a strong enthusiasm behind it, the brand shifted into high gear in 2023, launching its first franchise in Touquet, quickly followed by Guérande and then Bordeaux.
Nestled between Decathlon and Maison du Monde, this Bordeaux shop offers over twenty homemade recipes, regularly reinvented to delight sweet-toothed folks. Three sizes are available : classic (€3.90–4.50), mini (€2.50), and giant (€22)—an XXL cookie equivalent to five classics. The idea? To reimagine the cookie in every way possible: in milkshakes, classic with melting chocolate chips, stuffed, or even as ice-cookies.
More than just a cookie shop
Our editorial team’s cookie crushes? The Kinderella - an explosion of chocolate chips - the Dubai - with crunchy pistachio - and the Rocher with irresistible Nutella cream!
Brownie à la pâte maison with a tender heart and the Snick’s Gourmand - with peanut & salted butter caramel. Delicious but also nutritious: the Jojo's Dough brand is also for athletes with a protein range available. On the menu? Protein cookies, smoothies, and energy balls.
The Bordeaux shop doesn't just sell cookies: it also offers delicious specialty coffee roasted in-house, ice creams, milkshakes, matcha lattes, chai, and even hot chocolates when the season calls for it. Everything can be enjoyed on-site - on the cozy terrace that has 12 seats - or to take away. The cherry on top? Craving cookies for a seminar, a birthday, or a wedding? Jojos Dough is here for you: custom orders for individuals and professionals, in any size and recipe, tailored 100% to your desires.
