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The 2nd best restaurant in the world is in the Basque Country according to this ranking

undefined undefined 25 juin 2024 undefined 17h08

undefined undefined 27 juin 2024 undefined 16h33

The Editor

Spain conquering the world

Just 3 hours away from the place considered the "best grill in the world". Nestled in an 18th-century farmhouse, at the foot of Anboto, in the small village of Axpe, Asador Etxebarri continues to win over international foodies. This is evidenced by the latest list of the top 50 restaurants in the world in 2024, sponsored by S.Pellegrino & Acqua Panna, unveiled on Wednesday, June 5 during an awards ceremony held at the Wynn Las Vegas.

Asador Etxebarri: the sanctuary of traditional Basque grilled cuisine

Behind the master Disfrutar in Barcelona, which stands as the #1 best restaurant in the world, we find the temple of fire of chef Victor Arginzoniz in second place. In a charming house isolated in nature, there is a menu dedicated to the art of fire, embers, and product excellence. This culinary legend, appreciated for its sobriety and humility, quickly became a highly awarded culinary legend.

International Recognitions for this Traditional Family House

It seems like a regular thing now, Asador Etxebarri - known for its Michelin star - is ranked 2nd on the list of the best restaurants in the world for 2024.

Experts say: "This enchanting restaurant, situated in a serene Basque village surrounded by mountains and beautiful greenery, draws in food lovers from all corners of the world to savor the extraordinary creations by Victor Arguinzoniz. The chef focuses on natural flavors and showcases ingredients in both the à la carte and 14-course tasting menus. Every dish is cooked on the grill, from anchovy toasts and juicy red shrimp from Palamós to milk and beet ice cream as the grand finale."

meal. Asador Etxebarri has consistently been among the top restaurants in the world and has only missed the list once since 2009.

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