La Belle Suzette: the one who shines internationally
In the heart of the golden triangle, near the Bordeaux Opera, La Belle Suzette has made a lovely name for itself with its crepes in the pure Breton spirit. Tradition, perfectly mastered batter, and carefully selected fillings: this place highlights fresh products and has a short menu that gets straight to the point, all in a warm atmosphere. Fun fact: the creperie attracts a crowd of Spaniards every year and is packed during every holiday, thanks to a renowned food influencer who praised it spontaneously.
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Crêperie Saint-Georges: the little Breton spot in Saint-Rémi
Among all the restaurants on Rue Saint-Rémi, Crêperie Saint-Georges stands out with a delightful Breton vibe. Unique in its offerings, this restaurant crafts its galettes with 100% buckwheat and homemade sweet crêpes in a cozy wooden ambiance with touches of blue. You’ll find all the classic options (complete, andouille, egg-cheese) as well as some more creative recipes, all prepared fresh with carefully selected ingredients and served in a very elegant setting.
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Suzette Urban Crêperie: The Street Food Version of Crêpes
Between Sainte-Catherine and Saint-Pierre, Suzette Urban Crêperie gives a fun twist to the crêpe bar concept: fresh and mostly organic ingredients, quick service, and generously filled galettes served in a well-packed format, alongside irresistibly indulgent sweet crêpes. The unique touch? Here, you enjoy the galettes without forks, in a recyclable cone. It’s the perfect spot for a quick bite in the heart of the city, without compromising on the quality of the fillings or the cooking.
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Funky: the rock’n’roll crêperie in Gambetta
On the Gambetta square, Funky really lives up to its name: neon lights, pop decor, street art touches, and a well-curated playlist. On the menu, you'll find wonderfully crispy buckwheat galettes with generous recipes, oversized sweet crêpes, and a late service that makes it a perfect spot for late-night hangouts as well as relaxed lunches. The cheerful and friendly team adds to the charm of this little counter where you can sit down to enjoy the happy atmosphere, although the made-to-order galettes are also available for takeout.
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Breizh Café: the high-end Breton spirit
Located right in the center, Breizh Café brings to Bordeaux the touch of the famous Breton establishment with Japanese influences: high-quality buckwheat and wheat flours, farm-fresh products, exquisite butters, a cider menu, and a luxurious whisky bar. The galettes showcase local flavors (fine ham, aged cheeses, seafood) in a bistronomic spirit, with careful presentation and attentive service.
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Name of a Crêpe: the hidden yet authentic table
Right near the Place de la Bourse, Name of a Crêpe embraces a cozy and sincere atmosphere along with homemade cooking. The menu features well-thought-out galettes and beautifully simple sweet crêpes made with fresh ingredients. A straightforward and discreet spot, it’s highly appreciated for its laid-back ambiance, charming Bordeaux-style arches, and great value for money.
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La Mère Michel: the crêpe with a view of Saint-Michel
On Place Meynard, facing the Saint-Michel basilica, La Mère Michel combines the cozy vibe of a neighborhood brasserie with a fantastic menu of crêpes. People come here not only for salads, traditional dishes, and sharing plates but also for the galettes and crêpes served all day long, enjoyed on the terrace with a view of the spire. A true gem of the neighborhood, bustling both at lunchtime and in the evening.
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