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The world pizza champion is going to open his restaurant in Bordeaux

undefined undefined 19 décembre 2023 undefined 09h39

undefined undefined 23 avril 2024 undefined 22h43

The Editor

Peppe Cutraro: An Impressive World Record

He is the undisputed French and international master of pizza. World champion of Neapolitan pizza in 2019, two-time European champion in 2021 and 2022, best pizza maker in 2022... He sweeps all the medals. The name Peppe Cutraro, a former kid from the popular neighborhoods of Naples, echoes all over the world.

At only 34 years old, this former head chef of Big Mamma already has his 5th restaurant. The next one will open in Bordeaux on Saint-Rémi Street, in place of La Casuccia. The very first Peppe brand opening outside of Paris!

The best Neapolitan pizza in the world is on its way to Bordeaux! Authentic references for foodies, Peppe Cutraro's pizzas are known for their precision. Crunchy, soft, and visually appealing, they are made in 2 steps and baked in a 390° oven. All pizzas are exclusively made with carefully sourced products directly from Italian producers. Just like his 100% Neapolitan team, with an accent that warms the heart.
Naples-style pizza, the real deal, will soon be revealed in Bordeaux. After Roberto Meloni, 2018 world champion, who opened his restaurant Siendas in Bordeaux, it's now the turn of Peppe Cutraro - the star pizza maker and perfectionist of the perfect dough - to honor us by joining the wine capital. In his Parisian restaurants, up to 2000 pizzas are served each day. Every spot is fully booked. The Neapolitan virtuoso is expecting nothing less from the people of Bordeaux! Peppe