Warm ambiance and flavors of the Southwest
From the moment you step in, you can feel the vibe: here, we celebrate Basque friendliness. The menu features a delightful selection of traditional pintxos and tapas, perfect for sharing without moderation around big tables just like at festive village gatherings. Pan con tomate, tortillas, ham croquettes, grilled squid, or black pudding… All the classics are here, served alongside generous platters of Basque cheeses and cured meats, including the giant 1.20m platter, all to be enjoyed with refreshing Basque draft beers, homemade sangria, or creative cocktails that put a twist on local flavors.
The bar also offers a Happy Hour from 4 PM to 8 PM, with draft beer starting at just €4.90!
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A special mention goes to the Basque Mojito with Izarra green, the Ira Tonic with Izarra yellow, and of course the Bixente, an explosive cocktail made with vodka, cherry liqueur, lemon, and Espelette pepper, that warms your taste buds in the shade of the olive trees.
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A XXL spot to raise a glass with friends
With its large terrace and direct view of the Bassins à Flot, Papi Peyo checks all the boxes for the perfect summer aperitif spot, afterworks, and big reunions with friends. The space, designed for celebration, welcomes both small groups and large tribes, so everyone can enjoy the journey.
To take the celebration even further, Papi Peyo regularly welcomes bandas, those must-have Basque brass bands, who come to play their horns and make the quays come alive. Their festive and catchy music turns every evening into a real celebration, where dancing, singing, and toasting go on until the early hours of the morning. And let’s not forget the DJ sets and various game tournaments like the espadrille toss and the giant paquito.
The spirit of the Basque Country is bringing a new vibe to a neighborhood in Bordeaux, much to the delight of food lovers craving the warmth of Euskadi.
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